Research project

BOB体育登录网址_欧宝体育官网平台-APP|下载 Food Partnership

Project overview

The way we produce, process, transport, buy, consume, and dispose of food as a city impacts our individual, community and planetary health. Therefore, in line with the National Food Strategy recommendations, and BOB体育登录网址_欧宝体育官网平台-APP|下载 City Council’s Scrutiny Inquiry into Tackling Childhood Obesity recommendation to become a Sustainable Food Place, we are facilitating partners from public, private and community organisations to come together to co-develop BOB体育登录网址_欧宝体育官网平台-APP|下载’s local food strategy. This is a collaboration across sectors, public, commercial, charitable, local authority and the University. There are already so many incredible projects across BOB体育登录网址_欧宝体育官网平台-APP|下载 aiming to make our food environment healthier and more sustainable, and working together in this co-ordinated way will amplify the impacts of these individual efforts. BOB体育登录网址_欧宝体育官网平台-APP|下载 partnership is open, inclusive and we welcome engagement and participation from anyone interested in improving BOB体育登录网址_欧宝体育官网平台-APP|下载’s local food system. BOB体育登录网址_欧宝体育官网平台-APP|下载 remit is to put people at the heart of our work.

Staff

Lead researchers

Dr Jenny Baverstock

Principal Enterprise Fellow
Connect with Jenny

Other researchers

Professor Dianna Smith

Professor
Research interests
  • Small-area estimation for policy analysis
Connect with Dianna

Research outputs